Sweet Pineapple desert muse

Pineapple is one of the fruits most demanded . In this recipe we suggest you to prepare an easy and really delicious pineapple dessert, do not miss it!

Ingredients for 4 servings of Easy Pineapple Dessert:

1 Pineapple-flavored Gelatin Envelope
1 Piña Piña cut into pieces

300 grams of cream
2 tablespoons of sugar

1 The first thing to do is to hydrate the gelatin with water as you normally do, following the package instructions. It is advisable to leave it a little more liquid than usual, so add one more spoonful of water to the amount specified on the package.

2 While you cut the pineapple leaves the gelatine hydrated outside the refrigerator. Then, take a casserole and pour a half cup of water and two tablespoons of sugar. Heat over medium heat until it boils. Once it reaches the boiling point, let it boil for 15 minutes.

3 While the above preparation is heating, add the cream to the pineapple gelatin and whisk it all. Then, take a refractory and pour the mixture of sugar and water into the base. Above it, place mixture of gelatin and add the pieces of pineapple that can be crushed if desired. You can also use individual molds for gelatin or custard.

4 Put the mold in the refrigerator for 30 minutes to make the pineapple dessert and go! You can decorate with whipped cream or melted chocolate.

Enjoy it