Crockpot Sweet and Spicy Pork
Crockpot Sweet and Spicy Pork
Ingredients:
▪ 4 lbs pork or pork ribs, cut into serving size
▪ cooking oil for frying
▪ 1/2 cup soy sauce
▪ 1 - 2 tablespoon gochujang (Korean hot pepper paste), depending on your individual taste
▪ 1/2 cup brown sugar
▪ 1/4 cup honey
▪ 2 tablespoon mirin
▪ 1/2 cup ketchup
▪ 1 teaspoon salt
▪ 4 cloves garlic, minced ( 2 tablespoon)
▪ pepper to taste
▪ 1 inch ginger, sliced
▪ 1 teaspoon Maggie seasoning - optional
▪ green onion sliced thin and roasted sesame seeds for garnishing
Brown your pork and add everything except green onion and sesame seeds in the crackpot. Cook for about 5 hours. Garnish and serve with rice.
Enjoy!
Oh my lord.... I must try that!
It is so easy to make, if you don't have time to brown your pork, you can just throw everything in the crockpot in the morning and when you get home dinner will be waiting for you.
oooo sounds lovely!! well, that certainly gets my upvote!! =]