Mini Pumpkin Cheesecake Trifles recipe
INGREDIENTS: |
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- 8 oz cream cheese, room temperature
- 1/2 cup sugar
- 1/2 cup + 3 tbsp pumpkin puree
- 1/2 tsp pumpkin pie spice
- 12 oz cool whip, divided (or homemade whipped cream)
- Angel food cake, cut into pieces
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