Kimchi Fries recipe
INGREDIENTS: |
---|
- 3 large russet potatoes
- 3 tablespoons olive oil
- 2 teaspoons Korean chili powder or paprika (optional)
salt and pepper, to taste- 2 slices bacon, chopped (optional)
- ⅔ cup Kimchi, roughly chopped
- 1 small onion, thinly sliced
- 2 teaspoons sugar
- 4 oz. shredded cheddar cheese
- 1 scallion, chopped
This post has received a 3.13 % upvote from @drotto thanks to: @foodforcomfort.