Es Kepal Milo! Here's How to Make it at Home

in #food6 years ago

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Especially if it is not Milky Milo Ice!

This contemporary snack is actually just a shaved ice that is smothered with dark chocolate milky voids and topped with nuts or Milo cereal.

Milo Milo is originally from Malaysia.

It tastes good because it gives a slightly different sensation than most ice.

And it turns out how to make it very simple, can be formulated at home when hot and hot, this ice cream bowl Milo can be a release thirst.

Reporting from the Digest online, here is a short guide meraciknya.

Material:

a. 1/2 cans of sweetened sweet cream
b. Ice cubes sufficiently, shriveled or blended
c. 1 tbsp brown powder
d. 8 tbsp Milo powder

How to make:

  1. Blend ice cubes using chopper. Put it in a bowl, shaped head. Set aside.
  2. Blender sweet creamy creamy, chocolate powder and Milo powder until blended.
  3. Serve the blended Milo on ice.
  4. Sprinkle toping according to taste, can sprinkle nuts or crumbs biscuit.
  5. Milo Milo Ice is ready to serve. Easy is not it?

Good luck!

Sort:  

This appeals to the child in me. That is an amazing desert. Thanks for the great pics

Ia sama sama buk. Semoga ini bisa jadi satu makanan yang praktis dan menyenangkan bagi keluwarga.

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