Today's "Whats for dinner"- Beef and Broccoli Egg Rolls

Beef and Broccoli Egg Rolls

Tonight I am trying something new with a little Asian flare. I took some sirloin steak and some leftover wonton wraps. This was super easy and very quick. I did like it and does taste like the beef and broccoli dish you would expect at a restaurant. The crispiness of the wonton rap gave it a delicious finish. Maybe next time I will put some rice in it or not!

I thinly sliced the Sirloin (Marinating it first with Steak Seasoning, Lime juice, fresh garlic). Saute'd the steak with onions in a cast iron pan. I steamed the Broccoli with soy sauce and rice wine. Laid out Wontons and place a small amount of steak and broccoli. Use egg wash and brush the edges of the wonton. Then you can use a fork to seal. I just used my hands! They are your best tools! Soy sauce for dipping.

-Sirloin Steak
-Broccoli Florets
-Fresh Garlic
-Lime Juice
-Onions
-Wonton Wraps
-Soy Sauce

Tonight's Dinner Score - 6.4

Scale;
1 - Poor, Wouldn't recommend
10 - So good that you would never stop eating.

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