how to make rasmalai (juice angel )

Juice angel

Ingredients:

Milk - 4 cups
Chinese. 1 cup
Elichi (cardamom). 4
Dry milk 1 cup
Madam Twin tea spoon
Baking Powder. 1 tea spoon
Eggs A number
Pistachios just a little

how to make rashmalai (juice angel)

Put 1 cup of sugar and 4 cardamom in the top 4 cups of milk. Check a cup of dry milk and add refined flour and baking powder to it. Mix them all in a mixture and mix them with leaves. Then add eggs to them and mix it well. Then make her little juice rings. Now cook them to milk and cook for three to four minutes. When milk starts boiling, take a break. Cook on the low heat and keep it ready. Pour on the pitch while cooling.