Homemade chicken Tikka And chicken Tikka biryani recipie...

Chicken tikka biryani !
Marination:
Marinate chicken pieces with shan tikka masala, lemon juice and ginger garlic paste and keep for 2 hours (I kept overnight)
Masala:
Fry onion till changes into light golden and add ginger garlic paste n saute then add tomatoes yoghurt , red chilli powder, turmeric , garam masala, dhania powder and shan sindhi biryani masala n bhoonofy then add chicken with all the masala ( jis me marinate kia tha) and cook till chicken gets cooked. Add mace nutmeg and cardamom powder n cook till 2 minutes then add mint leaves green chillies and corriander. Now give smoke and keep aside.
Now boil rice and do layering add biryani color and drop of kewra and then put on dum
P.s: we like spicy biryani if u don't want spicy don't add red chilli powder