The Delicious Meat Bread 肉馅馒头

some people love to eat steamed stuffed buns, but do not like to eat bread, today I do is meat bread, I think you will like to eat
Need to use the ingredients: high-gluten flour, yeast, eggs, butter, meat, onion

500 grams of flour, add 2 eggs and a little butter, a small amount of yeast, made of dough

last night before the fermentation of the dough, you need 4-5 hours, may be relatively cold in winter reasons, usually only 2 hours to ferment well, Adjust the meat, Roumo add soy sauce, salt, onion

Take 200g of dough, pressed into a cake, the meat is smeared on top, rolled up

into the steamer large fire for 30 minutes

Meat bread to do better than the flour bread

Hope you like :)

馒头, 肉包子我想大家都吃过，有人爱吃包子，但不喜欢吃馒头，今天我为steemit做的是肉馅馒头，我想你一定喜欢吃
需要用到的食材: 高筋面粉，酵母，鸡蛋，奶油，肉馅，香葱

1. 500克面粉加入2个鸡蛋和少许奶油，少量的酵母，做成面团，我昨晚睡觉前发酵的面团， 需要4-5小时，可能是冬天比较冷的原因，平时只需2小时就发酵好了
2. 调肉馅，肉沫加入酱油，食盐，香葱
3. 取200克面团，压成面饼，将肉馅涂抹在上面，卷起
4. 放入蒸锅大火烧30分钟
   肉馅馒头就做好了，比白面馒头和花卷要好吃哦

Thank you!