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RE: SUMMER DINNER | ROASTED RED BEET, GARLIC AND CARROT SALAD WITH TURMERIC INFUSED CASHEW NUTS
I made your potato dhal meal today for lunch for my daughter and I with enough left over for lunch tomorrow too. It was so good. Your food is delicious! This salad looks amazing too. Definitely one I'm going to make when I get some more beetroot. I usually just grate beetroot and carrot as part of a salad but this looks so good! Thanks so much for sharing your recipes. I really want to make the Millet croquettes but I'm having trouble getting Millet in our wee town. I'll grab some next time we are in the city. I can't wait to try them too. Yum!
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Thanks for the feedback. So glad you liked the dhal. The croquettes are amazing. I hope you can find some millet, if not you can always try to make them with quinoa, amaranth or any other whole grain. Take care xxx