Cream for pancakes

in #food5 years ago

Ingredients:

  • 1/3 cup fresh berry
  • 1 can heavy whipping cream
  • 1 teaspoon vanilla extract
  • Fresh berry for decoration

Instructions:

  1. Blend berry until smooth.
  2. In a bowl, combine cream, smoothie and vanilla
  3. Refrigerate for 30-45 minutes
  4. Enjoy each pancake with a dollop of berry cream and fresh berry

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