Kootu - new style of cook.

Masala Ingredients
Urad Daal 2 tsp. Black pepper 1/3 tsp. Red Chillies 2 Cumin Seeds 1 tsp. Coconut (grated) 3 tbsp.
Masala Preparation
• Roast Urad Daal, Black Pepper and Red Chillies until the Daal is golden yellow.
• Add Cumin seeds to the mixture after removing from stove.
• Add the coconut when the mixture is cold. Grind with water.

Ingredients :-
Yellow Split Peas 1/2 cup Chilli powder 1/4 tsp. Turmeric pinch Spinach 10 oz. or Vegetables etc. 4 - 5 cups

Preparation
• Boil Yellow Split Peas. Keep aside.
• Boil vegetables(spinach or combo of cabbage, squash, beans, etc.) with salt, chilli powder and turmeric until just cooked.
• Add Masala and daal.