How to make steamed cake

Hello steemian
today I make steamed sponge recipes in a way that is very easy for us to do at home, steamed dumplings are the right snacks for a family event and I immediately share some ways to make steamed sponge

Material :

• Wheat flour 200 g
• Sand sugar 200 g
• vanilla flavored milk powder 5 tbsp
• Chicken eggs 4 eggs
  -Baking tsp soda
  -Water 100 ml
  -Margarine
  -Cake mold

How to make :

-Prepare the mold you want to use spread with margarine, set aside.
-Create caramel from 100 g. After that, add 100 ml of water.
-Cook until boiling. Cool it down.

• Wheat flour, baking soda, and milk powder.
• Beat eggs and sugar with a high-speed mixer until it expands.
  -Enter the sieve in a container (bowl). Then mix with caramel. Mix well.
  -Put the beaten egg and sugar. Beat with a medium speed mixer.
  Pour the mixture into the mixture that has been smeared with margarine.
• Steam for 20 minutes or until fluffy perfectly.
  -Cool at room temperature for 5 minutes then remove the cake from the mold.

and this is the result of steamed sponge dishes in a very easy way, and steamed sponge is ready to be served and we enjoy with family