FRANKY'S Banh Mi ~ Grilled Pork Vietnamese Sub

in #food7 years ago

I would like to tell you about my all-time favourite Vietnamese Sub! It can be found just minutes from my place of work, at a place called FRANKY'S Ban Mi. They offer 5 different varieties:

1) Special Combination

  • Pate / Delicious BBQ Pork
  • 2 Styles of Vietnamese Ham
  • Pickled Carrots / Cucumber / Cilantro

2) Sate Beef

  • Savoury tender Beef
  • Flavourful Sate sauce
  • Pickled Carrots / Cucumber
  • Cilantro

3) Grilled Pork

  • Traditional Vietnamese Grilled Pork
  • Pickled Carrots / Cucumbers
  • Cilantro

4) Sate Chicken

  • Savoury tender Chicken
  • Flavourful Sate sauce
  • Pickled Carrots / Cucumber
  • Cilantro

5) Vegetarian

  • Tofu / Sui Chou / Cabbage
  • Pickled Carrots / Cucumbers
  • Cilantro


My personal favourite is the Grilled Pork! It is very tasty and inexpensive at $5.95 ($6.60 with 11% tax or 4.22 STEEM at today's prices!). You just can't beat that kind of value. I always request extra Cilantro and Jalapeno peppers (no extra charge), just love that Cilantro!

When you compare a Vietnamese Sub to let's say a Subway sub, the Vietnamese one wins in the health department. Less fat and fewer calories, generally speaking!

If your ever in Saskatoon, Saskatchewan, due yourself a favour and pick up a FRANKY'S Sub, you won't regret it!



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Saskatchewan Sunset!



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Thanks to @papa-pepper for creating these logos for @daveks!



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the sky feel hot also...delicious.

Yes it does @safran and thanks!

You are welcome brother

Look yummy!

Oh it was @tangmo!

I love banh mi sandwiches!! I like it extra spicy, lots of jalapeños! I get mines for $3!! :P

That's super cheap!! I'm jealous @xredsoulless and thanks for stopping by!

Looks tasty.

When you say 4,22 steem at todays prices, do you mean that this shop actually accepts steem as payment, or are you just calculating it to make us all feel like selling our steem and trading it in for bacony vietnamese gooodness?

I could only wish @walkerlv, someday I hope!

That french bread is key on a good bahn mi...these look phenomenal.

Nothing worse then dry French bread @mk40 and thanks!

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