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RE: The real reason wheat in the USA is dangerous (it's not the gluten...)

in #food7 years ago (edited)

So true on all this. My wife was supposedly gluten intolerant. I didn't take her to a doctor but figured out on my own that that was the problem. So she removed wheat from her diet and all her symptoms went away. Then come to find out what you had just posted awhile ago and so we found an organic pizza made in Italy that's made with wheat and she ate it and had no problems whatsoever. So it's definitely the glyphosate and other junk they are spraying on our crops here. Thanks for posting. Following you.

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Hey bowser! I'm glad you two handled it all so smoothly! It's a crazy world we're in. Thanks for sharing your story! =)

You bet! Thanks for your reply. Crazy to the extreme this world is.

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