French Chicken Cordon Bleu
Preparation: 10 min, Cook: 35 min, Ready In 45 min
Ingredients :
4 skinless, boneless chicken breast halves.
1/4 teaspoon salt.
1/8 teaspoon ground black pepper.
6 slices Swiss cheese
4 slices coocked ham
1/2 cup seasoned bread crumbs
1 - Preheat oven to 350 degrees F (175 degrees C). Coat a 7x11 inch baking dish with nonstick cooking spray.
2 - Pound chicken breasts to 1/4 inch thickness.
3 - Sprinkle each piece of chicken on both sides with salt and pepper. Place 1 cheese slice and 1 ham slice on top of each breast. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
4 - Bake for 30 to 35 minutes, or until chicken is no longer pink. Remove from oven, and place 1/2 cheese slice on top of each breast. Return to oven for 3 to 5 minutes, or until cheese has melted. Remove toothpicks, and serve immediately.
My mother makes this and it is amazing. I definitely recommend that everyone give this a try!
This looks really delicious and healthy @ contact95 an extraordinary recipe, three pieces of my chicken, ham and cheese faovoritas, I like the recipe, especially where you say "Put 1 slice of cheese and 1 slice of ham on the top of Roll each breast, and secure with a toothpick "
Excellent recipe thank you very much for sharing
Thank you nano2nd
It sounds delicious and can cook so fast!