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RE: SO, WHAT DID YOU DO & WHAT DID YOU EAT?

in #food5 years ago

I cooked turkey (3 of them) and mashed potatoes for 50 people. My wife and I lead a seniors group with others contributing to the "trimmings" portion of our feast. We completed the event with a couple of musicians playing hymns and some Christmas songs. If you can't have venison, turkey was a nice back-up : )

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