Pavlova for Mother's Day
Today, because it's Mother's Day, March 8, I wanted to spoil my family with a pavlova.
I made the meringues the evening before because it need to stay in the oven at low heat. And today, among the school sessions, I managed to make cream and assemble it. I knew that I would need fresh fruit, so today, I bought strawberries, raspberries and blueberries.
So, after dinner we swam with everyone with a piece of delicious pavlova.
Enjoy!
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i like so much your cake!! its look delicious!!
Thank you very much @enna86
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