Rafaello Truffles

RECIPE
Rafaello Truffles

Rec cred: Ruhana Ebrahim
Pic cred: @mama_taught_me_well

Ingredients:
2 1⁄2 cups desiccated coconut
1 tin condensed milk
2 slabs Dream chocolate
1 tablespoon coconut/veg oil

Method:

1. Mix 2 cups coconut and condensed milk together well.
2. With lightly greased hands roll into even size balls.
3. Place in freezer for an hour in an airtight container.
4. Melt white chocolate with oil.
5. Dip balls into chocolate and roll into remainder coconut.
6. Place in fridge to firm.