Yes! that makes me happy! I love cooking on a campfire. There is an art to cooking with a cast iron pan over open flames - you have to move the pan around a lot, rotating it from one side to the other to keep the heat even. Also remember to make a section of the fire pit where you can place the pan - I usually basically make a smaller semi-circle of rocks within the fire pit to one side, with the open section of the semicircle facing the middle of the fire pit - this way you can set the pan on the smaller semi-circle of rocks and scoot hot coals from the fire under the pan. Good luck! Campfire smoke makes everything taste delicious :)