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RE: ADSactly Awareness - Why There Are Hidden Harmful Chemicals In Your Food 2

in #food6 years ago

I like the fact that you continue to inform readers about the composition of many food products. Some people do not think that they can eat dangerous food for their health. Therefore, I will not stop talking - "Warned - it means armed"
How to say that any product is useful if you have it right. That is, you need to observe the measure of consumption of any food. Even ordinary water can harm the body if you drink a lot of it.
Therefore, it is so important to know about the composition of the products we face every day. After all, your ignorance in the future can play with you a cruel joke.
But the minus of products with preservatives and harmful additives is that they are cheap. That is, these "chemical" products are cheaper than natural. What are the consequences of this? The consequences are that they are bought by the poor. So these people are exposed to the risks of various diseases. Unfortunately the truth is as follows.
Therefore, one of the advantages of living in rural areas can be called - the possibility of brewing natural agricultural products. I think that every year the population of the planet increases. Therefore, "chemistry" in food will increasingly become the norm.
To grow food faster - manufacturers constantly use various harmful fertilizers. And they affect the product in a negative way.
Conclusion - own information and eat "clean" products. Be healthy.

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