KUAH BEULANGONG "Kari tradisional of aceh" ( IND-ENG)
Hay sahabaT steemians selamat beraktifitas tentunya selalu dalam kesuksesan...
)
Sahabat steemians di mana pun berada. Perlu di ketahui daerah "ACEH" dikenal mempunyai kuliner yang khas dan makanan tradisional dan yang berbeda tentunya dengan daerah lain.
Kuliner aceh mempunyai hubungan dengan adat istiadat turun temurun dan berkembang sampai sekarang dan tetap lestari terjaga sampai anak cucuk generasi yang akan datang.
Dan masyarakat aceh bermotivasi dengan motto :
"Adat bak poe teumuruhom, hukom bak syah kuala".
arti semboyan atau motto tersebut adalah
Suatu budaya dari nenek moyang kerajaan islam aceh (penghulu kebudayaan pada masa sultan iskandar muda) itulah "POETEUMEURUHOM."
Dan suatu hukum yang mendasarkan azas agama isalam (ulama besar pada masa kerajaan sultan iskandar muda yang mendasarkan ahlul sunnah waljamaah) itulah "SYAH KUALA."
#### KUAH BEULANGOENG
Kuliner tradisional kuah beulangeng adalah kari daging (kambing/sapi) dan gulai nangka dengan ramuan tradisional.
Kuah beulangoeng mempunyai makna "KEBERSAMAAN".
Pada umum nya kuah beulangong di buat pada penghujung bulan suci ramadhan, setelah malam nuzul quran. Tradisi itu di lakukan sebagai tanda untuk menamatkan khatam alquran yang selalu di lakukan oleh masyarakat ACEH . "Khusus nya masyarakat aceh besar".
Kuah beulangong juga di masak pada acara hajatan dan acara besar lainnya seperti acara pesta pernikahan dan acara penyambutan tamu lain nya.
Perlombaan masak kuah beulangong
Yang lebih unik nya lagi kuliner tradisional aceh ini juga di buat even perlombaan pada agenda tertentu. Acara tersebut juga tidak kalah meriah dengan acara besar lain nya.
Adapun bahan-bahan kuah beulangong adalah :
Bahan
Daging
Santan
Serai
Daun salam
Bumbu
Bumbu halus
Cabai kering
Cabai merah
Bawang merah
Bawang putih
Ketumbar
Lada hitam
Jintan
Cengkeh
Kayu manais
Kelapa
Kapulaga
Jahe
Kunyit
Garam
{Semua bumbu di haluskan dan untuk takaran sesuai selera sahabat steemians.}
Selain di acara besar yang saya jelaskan di atas..
Bagi sahabat steemian ingin mencicipi kuliner tersebut . Sahabat bisa datang lansung ke warung nasi khas aceh rayeuk yang ada di nanggroe aceh darussalam dan sangat mudah kita dapatkan
Samapai disini sahabat kita berjumpa di artikel lain tentunya masih di kuliner tradisional ACEH.
Terimakasih banyak
Semoga sahabat menyukai nya
Follow me
@barzah
Saya mengharapkan saran dan keritikan sahabat steemian di seluruh penjuru dunia.
Hay sahabaT steemians happy activity is always always in success ...
Steemians friends everywhere. Need to know the area "ACEH" is known to have a distinctive culinary and traditional food and different course with other regions.
Aceh culinary has a relationship with the customs of hereditary and developed until now and remain sustainable until the next generation of generation children.
And the aceh people are motivated by the motto:
"Custom bak poe teumuruhom, hukom bak syah kuala".
meaning the motto or the motto is
A culture of the ancestral kingdom of Islam aceh (the cultural penghulu during the young iskandar sultan) is "POETEUMEURUHOM."
And a law based on the principle of religion isalam (the great scholar of the young sultan iskandar kingdom who based ahlul sunnah waljamaah) that is "SYAH KUALA."
KUAH BEULANGOENG
The traditional culinary of beulangeng is a meat curry (goat cow) and jackfruit curry with traditional ingredients.
Beulangoeng sauce has the meaning "KONGGENANCE" . In general his broth beulangong made at the end of the holy month of ramadhan, after the night nuzul quran.
The tradition is done as a sign to finish the Qur'anic khatam always done by the people of ACEH. "Especially the great aceh people".
Beulangong sauce is also cooked at the ceremony and other big events such as weddings and other guests welcome ceremony.
Culinary competition of beulangong broth
What is more unique is the traditional culinary of Aceh is also made for the race event on a particular agenda. The event is also no less festive with other big events.
The ingredients of beulangong broth are:
Material
Meat
Coconut milk
Lemongrass
Leaf greeting
Spices
Ground spices
Dried chili
Red chili pepper
Red onion
Garlic
Coriander
Black pepper
Caraway
Clove
Wood is sweet
Coconut
Cardamom
Ginger
Turmeric
Salt
{All spices are pureed and dosed to the tastes of a friend of steemians.}
In addition to the big event I described above ..
For steemian friends want to taste the culinary. Friends can come directly to the typical rice stalls aceh rayeuk in nanggroe aceh darussalam and very easy we get
On the here our friend met in another article is certainly still in the traditional culinary ACEH.
Thank you very much
Hopefully his best friend likes it
Follow me
@barzah
I look forward to the advice and confidence of steemian friends all over the world.
arti semboyan atau motto tersebut adalah
Suatu budaya dari nenek moyang kerajaan islam aceh (penghulu kebudayaan pada masa sultan iskandar muda) itulah "POETEUMEURUHOM."
Dan suatu hukum yang mendasarkan azas agama isalam (ulama besar pada masa kerajaan sultan iskandar muda yang mendasarkan ahlul sunnah waljamaah) itulah "SYAH KUALA."
####
Kuliner tradisional kuah beulangeng adalah kari daging (kambing/sapi) dan gulai nangka dengan ramuan tradisional.
Kuah beulangoeng mempunyai makna "KEBERSAMAAN".
Pada umum nya kuah beulangong di buat pada penghujung bulan suci ramadhan, setelah malam nuzul quran. Tradisi itu di lakukan sebagai tanda untuk menamatkan khatam alquran yang selalu di lakukan oleh masyarakat ACEH . "Khusus nya masyarakat aceh besar".
Kuah beulangong juga di masak pada acara hajatan dan acara besar lainnya seperti acara pesta pernikahan dan acara penyambutan tamu lain nya.
Perlombaan masak kuah beulangong
Yang lebih unik nya lagi kuliner tradisional aceh ini juga di buat even perlombaan pada agenda tertentu. Acara tersebut juga tidak kalah meriah dengan acara besar lain nya.
Adapun bahan-bahan kuah beulangong adalah :
Bahan
Daging
Santan
Serai
Daun salam
Bumbu
Bumbu halus
Cabai kering
Cabai merah
Bawang merah
Bawang putih
Ketumbar
Lada hitam
Jintan
Cengkeh
Kayu manais
Kelapa
Kapulaga
Jahe
Kunyit
Garam
{Semua bumbu di haluskan dan untuk takaran sesuai selera sahabat steemians.}
Selain di acara besar yang saya jelaskan di atas..
Bagi sahabat steemian ingin mencicipi kuliner tersebut . Sahabat bisa datang lansung ke warung nasi khas aceh rayeuk yang ada di nanggroe aceh darussalam dan sangat mudah kita dapatkan
Samapai disini sahabat kita berjumpa di artikel lain tentunya masih di kuliner tradisional ACEH.
Terimakasih banyak
Semoga sahabat menyukai nya
Follow me
@barzah
Saya mengharapkan saran dan keritikan sahabat steemian di seluruh penjuru dunia.
Hay sahabaT steemians happy activity is always always in success ...
Steemians friends everywhere. Need to know the area "ACEH" is known to have a distinctive culinary and traditional food and different course with other regions.
Aceh culinary has a relationship with the customs of hereditary and developed until now and remain sustainable until the next generation of generation children.
And the aceh people are motivated by the motto:
"Custom bak poe teumuruhom, hukom bak syah kuala".
meaning the motto or the motto is
A culture of the ancestral kingdom of Islam aceh (the cultural penghulu during the young iskandar sultan) is "POETEUMEURUHOM."
And a law based on the principle of religion isalam (the great scholar of the young sultan iskandar kingdom who based ahlul sunnah waljamaah) that is "SYAH KUALA."
KUAH BEULANGOENG
The traditional culinary of beulangeng is a meat curry (goat cow) and jackfruit curry with traditional ingredients.
Beulangoeng sauce has the meaning "KONGGENANCE" . In general his broth beulangong made at the end of the holy month of ramadhan, after the night nuzul quran.
The tradition is done as a sign to finish the Qur'anic khatam always done by the people of ACEH. "Especially the great aceh people".
Beulangong sauce is also cooked at the ceremony and other big events such as weddings and other guests welcome ceremony.
Culinary competition of beulangong broth
What is more unique is the traditional culinary of Aceh is also made for the race event on a particular agenda. The event is also no less festive with other big events.
The ingredients of beulangong broth are:
Material
Meat
Coconut milk
Lemongrass
Leaf greeting
Spices
Ground spices
Dried chili
Red chili pepper
Red onion
Garlic
Coriander
Black pepper
Caraway
Clove
Wood is sweet
Coconut
Cardamom
Ginger
Turmeric
Salt
{All spices are pureed and dosed to the tastes of a friend of steemians.}
In addition to the big event I described above ..
For steemian friends want to taste the culinary. Friends can come directly to the typical rice stalls aceh rayeuk in nanggroe aceh darussalam and very easy we get
On the here our friend met in another article is certainly still in the traditional culinary ACEH.
Thank you very much
Hopefully his best friend likes it
Follow me
@barzah
I look forward to the advice and confidence of steemian friends all over the world.
meaning the motto or the motto is
A culture of the ancestral kingdom of Islam aceh (the cultural penghulu during the young iskandar sultan) is "POETEUMEURUHOM."
And a law based on the principle of religion isalam (the great scholar of the young sultan iskandar kingdom who based ahlul sunnah waljamaah) that is "SYAH KUALA."
KUAH BEULANGOENG
The traditional culinary of beulangeng is a meat curry (goat cow) and jackfruit curry with traditional ingredients.
Beulangoeng sauce has the meaning "KONGGENANCE" . In general his broth beulangong made at the end of the holy month of ramadhan, after the night nuzul quran.
The tradition is done as a sign to finish the Qur'anic khatam always done by the people of ACEH. "Especially the great aceh people".
Beulangong sauce is also cooked at the ceremony and other big events such as weddings and other guests welcome ceremony.
Culinary competition of beulangong broth
What is more unique is the traditional culinary of Aceh is also made for the race event on a particular agenda. The event is also no less festive with other big events.
The ingredients of beulangong broth are:
Material
Meat
Coconut milk
Lemongrass
Leaf greeting
Spices
Ground spices
Dried chili
Red chili pepper
Red onion
Garlic
Coriander
Black pepper
Caraway
Clove
Wood is sweet
Coconut
Cardamom
Ginger
Turmeric
Salt
{All spices are pureed and dosed to the tastes of a friend of steemians.}
In addition to the big event I described above ..
For steemian friends want to taste the culinary. Friends can come directly to the typical rice stalls aceh rayeuk in nanggroe aceh darussalam and very easy we get
On the here our friend met in another article is certainly still in the traditional culinary ACEH.
Thank you very much
Hopefully his best friend likes it
Follow me
@barzah
I look forward to the advice and confidence of steemian friends all over the world.
di pat nyan rakan perlombaan masak belangoeng ?
sang kopbrat mangat
Sereng diadakan di aceh rayeuk bg...na even tentang budaya biasa jih..
great this is awesome and its interesting to see that its the men preparing the meal, the meat looks awesome and delicious as well.
really my best friend.
our tradition of aceh people in this culinary special men only who cook it .. thanks a lot I say for visiting my article @joendegz
Look delicious
is very good culinary typical of this one aceh. thank you for visiting my best friend
@asterkame
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