Kanji Rumbi The Unique And Delicious Food From Aceh
About Kanji Rumbi
Kanji Rumbi is a kind of porridge with a unique flavor from Aceh province, it is similar to chicken porridge sold in other parts of Indonesia.
Kanji Rumbi cooked with the main ingredients of rice and spices. Kanji rumbi usually also mixed with shrimp and pieces of meat.
Another important addition to these foods is vegetables in the form of diced carrots and potatoes and cooked with rice stew when cooking.