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RE: ARTIFICIAL FOOD: Taking A Closer Look At The Ingredients And Their Effects - NEW SERIES - Part 1 - ASPARTAME
Great work and I know this post could have been much longer, bite size chunks are good :)
Thanks. Yeah, volumes of books could be written about aspartame, but all things considered, I think the length I posted is good enough.
Totally agree, there is a time and place for long-winded articles. I now realise how hard it is to restrain yourself from turning every post into an epic. Respect mate, this is a great example of how to do it.