Greentea choco chese_snowcake

Hello everyone today I will share the recipe greentea Choco Cheese_Snowcake how very easy following following recipe
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Softcake material:
3 eggs
45 gr sugar
1/2 tsp emulsifier
35 gr flour key
10 gr milk powder
5 gr. Maize
1/2 tsp extra vanilla
65 gr butter
2 tsp green tea powder.
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Other materials:
4 pieces of instant Puff pastry, roll lengthwise according to the size / length of the baking sheet. Then bake. Set aside. .
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Complementary:
Greentea buttercream (homemade)
Grated cheddar cheese (to taste)
Dark cooking chocolate, shaved or can be replaced with brown jam (according to taste)
Refined sugar (topping).
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How to make softcake:
Mixer of all materials into one, except butter. Mixer until thickened and white (stamped). Enter the butter that has been melted bit by bit, stirring with spatula with backstroke technique. Stir until the butter is completely blended. Pour the dough into a baking sheet that has been baked with baking paper, I use size 20x20. Bake for about 20 minutes with a temperature of 160 degrees (depending on the oven masing2). Note also the top of the sponge should be dry so that the skin does not stick. Lift. Set aside. .
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Resolution:
Puff pastry - buttercream - cheese - dcc - cake - buttercream - cheese - puff pastry afterwards serve on your dining table.

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