Khrenodyor at home!

 This sauce is called differently-Khrenodyor,Sucker,Pluck the eyes,Fuck, etc. But the meaning is clear-that it is hell ) I read a lot of recipes and as a result made still its own way,was not in vain ) For 4 kg of tomatoes 1 kg of horseradish(roots),2 heads of garlic,4 tbsp salt,4 tbsp vinegar 9%, all of this turns out 10 cans 0.5 l. All mince,horseradish it is better to grind in a package(put the package on the grinder),as a chance to "fuck" too much. The who recommends rubbing horseradish grated -most likely he never Ter or his complete lack of smell...) If a strong "intoxication" while mixing will(grated tomatoes) to cover the face with a wet cloth(nose and mouth). In General, all triturated and stirred in sterilized jars, close with sterilized lids and store in the refrigerator. Just eat a can only extremists, but as the sauce is excellent,and also easy on the bread...My strong recommendation is to use with pelmeny,manta rays,khinkali. Cook for fun,eat great! and...to Hell with you! ))