Fried chicken with sauce recipe
Ingredients.
- 800 grams of chicken (cut into small pieces).
- 5 cloves garlic ( finely chopped).
- Lime leaves (very thinly sliced).
- Red pepper (chopped).
- 3 tablespoons tomato ketchup.
- 2 teaspoons sugar (for chicken).
- 3 tablespoons sugar (for sauce).
- 5 tablespoons fish sauce.
- Cornstarch.
- Mint (sliced).
Instructions.
- Marinade the chicken: In the large bowl, add the chicken with fish sauce, lime leaves, sugar and tomato ketchup at least for 1 hour in the refrigerator.
- Remove the chicken from the marinade, keep the marinade, combine the chicken with cornstarch in a large zip-top bag and shake to mix, remove chicken from the flour. Set aside.
- Heat oil in the large skillet over medium low heat, add the chicken, fry on the both side until golden, cover while cooking.
- Remove the chicken from the skillet. Put it into the bowl, set aside.
- Prepare the sauce: Heat oil in the pan over medium heat, add garlic, fry well until golden, then add peper, stir fry well for about 2 minutes, add the marinade (which you've just soaked the chicken), sugar. Stir fry well for about a minute (the sauce thickens a little), season with fish sauce. Mix well the sauce with mint.
- Put the sauce into the fried chicken. Serve hot.
And done, hope you enjoy!
Delicious food, i love it, i'll try soon.
Your recipes are good enough, so follow your tips.
Amazing looking very Delicious..ummmmmmmmmmm
Thanks, i'm glad to hear that. :)
I wish to eat that....
Great recipe! Looks delicious.
Hope you like it. :)
I do...looks great.
Delicious food, looking so nice,
I hope it very tasty.
Yes, you should try :)))
I follow you and always recipes are delicious, Regards @anbpt
Thanks for always supporting me. :)
Thanks to you
I will try it I like it very much
nice food sir
How sweet food
Hoho...hungry