Pork chops (with apples)...

Hello Steemians! Hi dear friends!!!!
Good evening, dear friends. today I want to offer you a wonderful and delicious recipe..

Ingredients:

• pork chop (without bone) - 3 PCs .
• Apple-3 PCs.
• garlic - 1 tooth.
• sage-30 gr.
• water-3.75 STAC.
• Sol-1/8 STAC.
• sugar-1/8 stack.
• butter - 1 tbsp
• pepper (ground) - 2 tbsp
• olive oil - 1 tbsp

Preparation:

1. Bring water to a boil and throw salt and sugar.
2. Cook until they are completely dissolved.
3. Remove from heat and add pepper and a bundle of sage leaves.
4. Put chops in a package (with lock) and pour the cooled brine.
5. Throw the garlic clove and put it in the fridge for 2-3 hours.
6. Heat the oven to 200 degrees.
7. In a large pan, heat the oil and lay out the marinated chops.
8. Brown the meat on both sides for 2 minutes each until lightly Golden brown.
9. When the chops are almost ready, put them on a plate and set aside for a while.
10. In the same pan, fry the sliced apples in butter until Golden brown.
11. Lay out sage and cook for another minute.
12. Put the meat into the pan, with a spoon put the apples on top of each chop.
13. Place the pan in the oven for 5 minutes until the meat is ready.
14. Serve the dish hot.

Enjoy your meal.