Sustainable Bluefin Tuna belly, Firefly Squid and California Purple Urchin with fava leaves, and fer

in #food8 years ago

Sustainable Bluefin Tuna belly, Firefly Squid and California Purple Urchin with fava leaves, and fermented chili vinegar. - -

Photo credit: @gabrielkreuther

This is one of the last photos I have uploaded to instagram recently! I hope you like it. I have also used the tags that I have used :)

It's amazing food tagged in #healthyfood. Be careful if you don't want to get fat :)

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I have not heard such food
Thanks for this information.

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