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RE: The Kombucha Chronicles, Part 7: What's Wrong With My Booch? The Do's And Dont's of Brewing Your Own
Thanks! I often leave my mother to become too thick and I wondered if it effects the flavor.
Thanks! I often leave my mother to become too thick and I wondered if it effects the flavor.
It will make you brew faster and it'll take up more space in the jar making it so you get less out of your brews but other than that I've not noticed anything. If you let the big yeast globs get out of hand however, that's another story. I sometimes have to strain my kombucha if it becomes too beery.
Thanks!