If something does not seem to be lacking to the Venezuelans it is the flavor, in the last 2 years the number of migrants has tripled to 20% of the national population. But I dare to say that the most successful Venezuelans are those who have the talent of the gastronomic season.

Regardless of the country where they are headed, the ability to adapt the dishes of Venezuela with the culture of other countries is extraordinary. Some of the most famous dishes of all the countries are being affected by the Arepa or Venezuelan Creole Pavilion.

But Venezuelans not satisfied with this initiative had the ability to invent their own dishes, which has generated quantity and quality of employment but Venezuelans who have this profession. Another advantage of being Venezuelan is the constant culinary preparation and other gastronomic diversity on the plate of any Venezuelan family, and foreigners surrender to the charms of the seduction of Venezuelan dishes

But speaking of seduction, not only are the beautiful girls from Venezuela who conquer work in various parts of the world, but also the presentations of sexy dishes that seduce the palate of many beginners around the world.

An art that certainly was never kept secret, but now serves as a weapon to find a place in a country where nobody knows you, and you have arrived in precarious conditions of citizenship. We do not know what else the Venezuelans would invent to seduce the foreigners where they come from, but they will only achieve it as long as the foreigners dare to taste their customs, culture, knowledge and way of life.