Kitchen Chronicles

Grit Fritters (Balls) with a shrimp sauce..... Our family loves this and it has evolved into a family favorite that is sure to stand the test of time whether in the winter or summer. Get in the kitchen and create your version of our favorite meal.

Ingredients

Onions
Garlic
Red potatoes
Red bell pepper
Mushrooms
Spinach
Salt & pepper
cayenne pepper
Flour
Seafood stock
Heavy cream
Olive oil for frying
1/2-1 lb Shrimp
3/4 Cup Uncooked Grits

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