You are viewing a single comment's thread from:
RE: Fermenting Glutinous Rice and Making Fermented Candies (Madu Mongso)
Never heard of fermented rice and we live in rice country..... thanks for sharing will look out for it!
Never heard of fermented rice and we live in rice country..... thanks for sharing will look out for it!
I am not familiar with Cambodian foods @amy-goodrich but these fermented foods are Indonesian origin 😊
That's close... I'll look out for it. Thanks for sharing!