Anyang Mangga Muda

Ingredients
1 young mango
3 chilies
2 pieces of red cayenne pepper
2 spoons of sugar (can be added or reduced)
the end of a grilled shrimp paste
salt to taste

Step
Peel the mango and cut it according to taste.

Blend chili, shrimp paste, sugar and salt. Try using chilies that are still fast, after washing, dry using a tissue.

Mix mangoes and seasonings. Don't use water.

Put it in the refrigerator so that you can add it more deliciously

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