ilisha fish a variety of the country to eat common, but this fish Bangladeshi others in most common. Fish fish the taste Bengali cooking by possible. Vapa ilisha, yogurt ilisha fish, ilisha fish Fry, fish fish broth, fish paturi, much more to have to Bengali cooking process. I today that recipe of will discuss his name "ilisha fish vapa"

Yogurt & ilisha fish

materials

ilisha fish 4 pieces, raw Lanka 4 to 6, talk yogurt 200 gram, mustard paste the amount of like, turmeric powder, Salt the amount of like, mustard oil.

Ready manner

ilisha fish this combination with well mixed please. 10 mixed after a steel or iron Bowl little that oil mixed of fish's keep. This time the pepper 4 to 5 days.
The a pot of it a little water. A pot choose to the fish fish with Bowl of water in the placement of the. The well covered on some heavy thing pressed by day, so that the water hit it after which it is. The Bowl with filled with water container gas put. Gas ignition reduced day. 15 0 minutes after the gas off the day. The Bowl filled with water pot to remove. Your ilisha fish vapa products.

image & text