resep roti goreng(cake)

in esteem •  2 years ago 


  • 500 gr wheat flour according to choice

  • 1 tbsp of yeast

  • 1 tsp baking powder

  • 100 grams of sugar

  • 1 egg

  • 400 ml of fresh liquid milk

  • Butter or margarine

  • 2 tsp salt

  • 300 gr chocolate bars

How to make

  • Sift the flour first to make it smoother.

  • Combine wheat flour, yeast, baking powder and sugar.

  • Haduk until well blended.

  • Peel the eggs and mix with 250 ml of fresh liquid milk in a clean container.

  • Haduk until eggs and milk mixed with each other.

  • Pour the egg batter into the flour mixture slowly while stirring. If mixing uses a mixer, use medium speed to stir.

  • Stirring process for about 15 minutes or until the dough becomes dull (when removed there is no separate dough).

  • If dough is already dull, take the dough as expected, shape into spheres.

  • Let stand for about 30 minutes so that the round dough becomes fluffy.

  • Cut chocolate bars into ...

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