RUJAK CIGUR- javanese food photography
Ingredient :
- 50 gr Tauge
- 1 buah mentimun di iris tipis
- 100 gr kacang panjang dipotong- potong
- 1 buah bengkuang dipotong tipis
- 150 gr hidung sapi / cingur
- 1 buah belimbing diiris tipis
- 1 ikat kangkung disiangi
Selamat mencoba food lover
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