Efficacy of Pineapple Fruit to Lower Cholesterol
Pineapple fruit is a type of plant rich in vitamins that are good for the health of the body. Pineapple fruit is one fruit that can be consumed every day.
Viitamin C contained in pineapple helps to stabilize cholesterol that causes excess uric acid and enzymes
in pineapple fruit is often referred to as anti-inflammatory bromelain which can reduce and stabilize cholesterol in the blood that can cause hypertension, stroke and disorders of the heart.
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