Mie aceh
Mie Aceh is the cuisine spicy noodles typical Aceh in Indonesia. Yellow noodles with thick slices of beef, mutton or seafood (shrimp and squid) served in a soup kind of curry is savory and spicy. Mie Aceh is available in two types, Mie Aceh Goreng (fried and dry) and Mie Aceh Kuah (soup). Usually sprinkled with onions gorengdan served with chips, chunks of red onion, cucumber, and lime.
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