HOW TO MAKE LUMPIANG SHANGHAI EGGROLL

thewallacelife (35)in #eggroll • 8 years ago

#lumpia #lumpiang #shanghai

8 years ago in #eggroll by thewallacelife (35)

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yurisincero (45) 8 years ago

Wow!it looks so good. Its a new style of lumpia for me, I normally use chicken but i will try the beff version. looks so yummmyyy and extra crunchy.

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thewallacelife (35) 8 years ago

Yes, very crunchy and good when hot.

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