These tips allow you to cool a bottle faster
You probably have already experienced this situation. It's nice and warm. The desire to uncap a beer or to use a good glass of wine is felt. Problem: the bottle is not cool enough. These tips will help you cool any drink in minutes.
The first is to wrap your bottle with a wet towel, and place it in the sun. While evaporating, the water will extract the heat from the bottle. A useful technique when you are at the beach.
It has happened to everyone, for example, during an improvised barbecue. You have a good bottle of wine but it is not cold enough. It is however possible to gain precious minutes thanks to these three techniques.
1. The magic of salt
No need to have studies to understand that you cool a bottle or a beer by immersing it in an ice bag. But few know that salt can have magical effects in the cooling process. Put a handful of salt in a bucket or tub with ice. Salt will melt it faster by removing energy from a heat source - your drink. In a few minutes, your bottle will be cooled.
2. From bottle to glass
It takes some time before a bottle is completely chilled in the refrigerator. Suddenly, to speed up the process, simply divide the bottle into several small parts, so putting it in glasses, so that they are fresh more quickly. It will not take very long after a short stay in the fridge for the wine to be cold.
3. A wet cloth Better
Known technique, you wet a cloth or paper towel and wrap it around the bottle. After a few minutes in the freezer, the bottle will quickly fall in temperature. Miracle!
However, if you have a freezer, put the bottle wrapped in the damp cloth a few minutes. It will have quickly dropped in temperature. Here is KingsBottle USA will be the best option for cooling.
Salt, an ally
Trust salt! He can have incredible powers in the cooling process. For this, just throw a handful of salt in the bucket of ice cubes. Salt will melt ice faster by removing energy from a heat source, the bottle. In just a few minutes, it will be much cooler. Tips to remember and that will surely serve you in your next barbecues!