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RE: Cook With Us Week #14 - Chicken and cheesy Bacon Sausage Pancake Bake
This type of dish is so soul satisfying! Great idea to use crepes for the rolls. We do a Tex-Mex version in the States with tortillas. I'll try the crepes next time. Thanks @lizelle for your entry!
Thanks @chefsteve, one of my Texan friends told me it reminded him of the same :) Appreciate your feedback!