That's really cool. Another reason to get a dehydrator. To try and gauge amount, how many bunches of celery needed for about a cup of salt? Does it work with coarse sea salt?
That's really cool. Another reason to get a dehydrator. To try and gauge amount, how many bunches of celery needed for about a cup of salt? Does it work with coarse sea salt?
It really depends on the quality of the celery. My bunches of celery are huge, as you can see, easily 3 - 4 lbs at least. I have no idea how many bunches for a cup of salt. My guess would be that the best part of a quart of powder would be mixed with something like 1/2 cup of salt, but as I said, it's all done by taste.
I have used coarse sea salt. it's best with finer stuff, or if you blend it a lot until the salt becomes finer.
Ok, thanks. Sounds like experimentation is part of the process. I'm very intrigued though!