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RE: Baked fish with Panko breadcrumbs (Ulog #24)

in #cooking6 years ago

Tough audience to deal with dude!!

Ive been hearing more and more people on the panko you know it is surely worth trying. And cool making these vissticks yourself instead of just buying some iglo :)

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Haha, Yes, this critic doesn't hold back! If she doesn't like it, it just gets spat out... No politeness there!

Panko is definitely worth it! Quite easy to pick up if you have done sort of Asian grocery store nearby.

I do want to learn how to make kibbeling though, I love that stuff!

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