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RE: Trying Out a New Recipe for Corn Masa Based Cornbread
I was just reminded of how good is it to know how to do what you love. We get to struggle at first but when you're used to it, it seems like you've already forgotten how to fail when it was the first time.
I personally love bread and learning how to do it is a dream. However it'll take time get to have freedom in time.
It seems it taste good. You look like you've done it a lot of times before.