Pancake with pineapple and vanila ice cream
- Flour (3-4 tablespoon)
- Milk ( 100-120ml)
- Egg (one)
- Salt (1/2 teaspoon)
- Baking Powder (1/2teaspoon) to make the pancakes light and fluffy.
- Melted butter (one tablespoon)
How to make:
- Mix egg with milk
- Pour flour and baking soda to it, mix well
- Put salt
- Put melted butter, and mix well (dont over mixing to make them fluffy
- Heat the pan and add the dough sufficiently
- Cook over low - median heat, turn the other side, lift it if it is gold colored
- Put pineapple and Vanila Ice Cream will be best serving
Happy trying