Chili Meat Pie

Ingredients

Skin Pie

• 300 grams Butter
• 100 grams Refined Sugar
• 500 grams of Wheat Flour
• 1/2 teaspoon Vanilla
• 3 Egg yolks

Filling

• 250 grams Grounded Beef
• 1 pc Onion, Chopped
• 3 tablespoon Tomato Sauce
• 2 tablespoon Chili Sauce
• 1/4 teaspoon Oregano
• 1/4 teaspoon Thyme
• 1/4 teaspoon Black Pepper
• 1 teaspoon Parsley Leaf, chopped
• 2 tablespoon Cornstarch + 4 Tablespoon Water
• Olive Oil

Making Steps

Skin Pie

1. Stir in butter, sugar, flour and vanilla until it becomes a granulated dough.
2. Pour the egg yolk, stir again until it becomes a united dough.
3. Cover the plastic, put in the refrigerator for about 15-20 minutes
4. Crisp thin and then print into the mold pie, stab it with a fork.
5. Oven until cooked / browned.

Filling

1. Heat the Oil, add Onion and cook till smell good, then add the Meat and cook till color change, add Oregano, Thyme, Tomato Sauce, Chili Sauce, Salt, stir well
2. Last one add Parsley, mix well and off the heat.
3. Take one Skin Pie and fill with 1 tablespoon of the filling.
4. Serve with Chili Sauce on top of it.

" It's Delicious....There's No Other Word That I Can Say "

---

---

"Lets try Our Recipes At Home And Do It For Fun"

if you want to know more about recipe, how to make food, Cake, Ice Cream and many other about food, be sure to follow @Cook-It-Up ,we will post more about food in next post.

Thank you Steemian'

Image : Source