so back home in Tanzania, Our meat is marinated with basic ingredients.
1- garlic, generous amount of it
2- ginger, again, generious amount,
3-salt, to taste
4-lemon - some even prefer to leave the peels in, adds to the taste.
5-chillie peppers - generous amount.

i prefer this marinade especially for beef and goat.. marinade for few hours and you can never go wrong.

damn, now i am salivating. literally.