🇯🇵日本神戶美食之旅｜Food Journey in Kobe, Japan 👅
上星期，我與家人到日本🇯🇵旅遊～來到日本的重點當然是美食啦！
今天就跟大家分享我在神戶吃的日本美食～
Last week, I went to Japan 🇯🇵with my family for a short trip. We have tried a wide array of tasty food, and in this post I would like to share our food trip in Kobe!
來到神戶，當然要吃鼎鼎大名的神戶牛排啦！當天我們一家人到神戶三宮站附近的mouriya モーリヤ 神戶牛排店，一嚐神戶牛排。在網上趴有關神戶文的時候看到很多人都推介這間店，應該在日本挺出名的，想試試的朋友們可以先到他們官網留座及下載5%的優惠卷～
When you come to Kobe, it is a must to try the Kobe beef! On that day, we went to mouriya モーリヤ (near the Kobe-Sannomiya Station) to try out the famous Kobe beef. If you want to visit mouriya, you can reserve a table and download a 5% off coupon in mouriya's website.
我們點了A5極品神戶牛肋骨肉和神戶牛腿肉，分別是12, 000 Yen 和 5,800 Yen，真的很貴啊！但家人說老遠來到甚麼也要試試～ 隨餐附送湯、飯、蔬菜和沙律。
We ordered A5 Kobe Rib Steak and thigh meat, which cost 12,000 Yen and 5,800 Yen. It is really expensive, but still worth a try!
師傅在我們面前炮製料理～他先在鐵板燒蔬菜
The cook was frying the veggie
跟著師傅煎我們的神戶牛腿肉，單是看已經流口水啦><
The cook was frying our Kobe thigh meat ><
然後加牛肋骨肉一起煮～
Then cook the thigh meat and rib steak together~
牛排均勻分布的油花，讓每一塊神戶牛都有均勻的口感，不太需要特別咀嚼，就化開在嘴裡。真的很好吃呢！
The Kobe beef really taste good! Without much effort of chewing, the kobe beef melt in my mouth gradually.
吃完神戶牛，我們到很有名的PABLO店吃迷你芝士撻。我前年在大阪的PABLO店吃過大大個的芝士蛋糕，但覺得沒有太特別。今次嚐的芝士撻，一咬䁔䁔的芝士漿流出來，十分美味！
After finished the Kobe beef meal, we went to PABLO to try out the mini cheese tart. Very yummy!
路經7-11便利商店，我買了新上架的宇治抹茶冰嚐嚐。只售三百幾日元但很足料呢！
The newly issued Uji Matcha Smoothies in Seven-Eleven.
最後，在回酒店的途中，我們買了青森縣產的哈密瓜，只售480 日元，多汁又清甜～
Lastly, we bought a Japan-planted melon which only costs 480 Yen~ It is juicy and sweet!
