Gingerbread Christmas Light Cupcakes
Ingredients
For the cupcakes:
75g unsalted butter, softened
100g caster sugar
125ml black treacle
1 large egg
1 large egg yolk
175g all-purpose flour, or plain flour
1tbsp cocoa powder
1 1/4tsp ground ginger
1tsp ground cinnamon
1/2tsp ground allspice
1/2tsp ground nutmeg
1/4tsp salt
1tsp baking soda
125ml cup hot milk
For the Buttercream:
240g butter, softened
400g icing sugar, sifted
2tsp vanilla extract
4tbsp milk
Thanks so much for watching and for all your continued support. I am forever grateful to each and every one of you for watching, commenting and being a huge part of this channel and this crazy journey :)
Source: Zoella
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